KHING is used by bars, restaurants and hotels across Thailand looking for a premium, consistent ginger option — without the prep time.
No prep time required. Pour, mix, serve. Your team is free for what matters.
Same flavor, every serve. Your menu stays perfectly reliable across every shift.
One 200ml bottle delivers 10+ serves. Strong unit economics for your operation.
Concentrate format — long shelf life, nothing wasted. Sustainable and cost-efficient.
No ginger prep. No peeling, no pressing. One bottle behind the bar unlocks a full mocktail and cocktail menu.
Wholesale pricing available for restaurants, hotels, and distributors. Flexible quantities, delivery across Thailand.
From mocktails to hot drinks and food pairings — a full recipe library designed for professional use. Impress your guests with a ginger program in minutes.
Browse all recipesContact us directly on LINE for pricing, wholesale inquiries, and custom arrangements.
